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STOBART, Tom Herbs, spices and flavourings ISBN 13: 9780140462616

Herbs, spices and flavourings - Softcover

 
9780140462616: Herbs, spices and flavourings
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About the Author:
Tom Stobart OBE, was a traveller and explorer as well as a cookery expert. He originally trained as a zoologist and later became a documentary film maker, most notably recording the ascent of Everest by Sir Edmund Hilary. He died in 1980.
Review:
'Clear, lucid, learned, compendious and invaluable.' Joanna Blythman, The Guardian Weekend; '...deserves a place in your library if you don't have it already.' Financial Times Weekend

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  • PublisherPenguin
  • Publication date1977
  • ISBN 10 0140462619
  • ISBN 13 9780140462616
  • BindingPaperback
  • Number of pages320
  • Rating

Other Popular Editions of the Same Title

9781910690499: Herbs, Spices and Flavourings

Featured Edition

ISBN 10:  191069049X ISBN 13:  9781910690499
Publisher: Grub Street Cookery, 2017
Hardcover

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    Grub S..., 2008
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  • 9781898697886: Herbs, Spices and Flavourings

    Grub S..., 1998
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  • 9780715348079: The International Wine and Food Society's guide to herbs, spices and flavourings;

    David ..., 1970
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  • 9780713972061: Herbs, Spices & Flavourings

    Michae..., 2000
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