Items related to Food: Feasts, Cooks & Kitchens (Timelines)
Traces the history of cooking and looks at the cuisines of China, Japan, Africa, and India
"synopsis" may belong to another edition of this title.
- PublisherFranklin Watts
- ISBN 10 0531143120
- ISBN 13 9780531143124
- BindingLibrary Binding
- Number of pages48
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Book Description Library Binding. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.96. Seller Inventory # G0531143120I4N10
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Book Description Condition: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book. Seller Inventory # 11-0531143120-G
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