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Lay, J Stephen What Real Alaskans Eat ISBN 13: 9780972494434

What Real Alaskans Eat - Softcover

 
9780972494434: What Real Alaskans Eat
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For much of the post-Klondike period, eating habits in the North were defined by climate and weather plus more human factors having to do with the long, slow supply line that brought food from the outside. That is why food killed, caught, or picked in their state is so highly prized by Alaskans. A cook since he was twelve, author J. Stephen Lay's recipes are authentic and mouthwatering. He has tongue firmly held in cheek as he explains why and how Alaskans eat as they do. The forty-five recipes include such unique items as Cranberry Moose Chili, Roasted Beaver Tale, Whole Cranberry Salsa, Bear Fat Biscuits, Eskimo Ice Cream, Manifold-roasted Salmon, and Honey that Never Saw a Bear.

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About the Author:
A writer, photographer, and teacher, J. Stephen Law in recent years has worked throughout North America, in Africa, in Australia, and Thailand, after living twenty-six years in Alaska.

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  • PublisherEpicenter Press
  • Publication date2003
  • ISBN 10 097249443X
  • ISBN 13 9780972494434
  • BindingPaperback
  • Number of pages127
  • IllustratorSantora Barbara

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