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Published by HarperCollins Publishers Limited, 1999
ISBN 10: 0722537131ISBN 13: 9780722537138
Seller: Better World Books: West, Reno, NV, U.S.A.
Book
Condition: Good. illustrated edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Published by Harper Thorsons, 2005
ISBN 10: 0007163827ISBN 13: 9780007163823
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Very Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Published by Red Wheel, 2008
ISBN 10: 1573243590ISBN 13: 9781573243599
Seller: More Than Words, Waltham, MA, U.S.A.
Book
Condition: Good. . Former Library book. All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofi9780393706468 t job training program for youth, empowering youth to take charge of their lives by taking charge of a business.
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Condition: Good. Good condition. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Condition: As New. Like New condition. A near perfect copy that may have very minor cosmetic defects.
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Published by HarperCollins Canada / Thorsons, 2002
ISBN 10: 0007145934ISBN 13: 9780007145935
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Book
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.2.
Published by HarperCollins Publishers, United Kingdom, London, 2003
ISBN 10: 0007142161ISBN 13: 9780007142163
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. Here, award-winning cookery writer, Antoinette Savill presents tasty and child-friendly gluten, wheat, dairy, egg, yeast and nut free recipes that the entire family can enjoy. She caters for all age groups and all occasions, including toddler foods, packed lunches, party foods and meals that will appeal to teenagers. Food intolerances are on the increase among children today and many parents are crying out for ideas and easy recipes that take this into consideration. In "Allergy-free Cooking for Kids", Savill, who suffers from food intolerances herself, has teamed up with nutritionist Karen Sullivan to create a collection of recipes that are fun and tempting as well as nutritious. Also included is information about how and why children become allergic to certain foods, and how careful eating can help them outgrow their intolerance. Basic nutritional advice is given, such as how to replace nutrients lost through cutting out an allergen and how your child can still enjoy a balanced and healthy diet. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Published by Grub Street, 2009
ISBN 10: 1906502501ISBN 13: 9781906502508
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Published by Grub Street Publishing, United Kingdom, London, 2015
ISBN 10: 1910690112ISBN 13: 9781910690116
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. Antoinette Savills first book for Grub Street, Learn to Cook Wheat, Gluten and Dairy Free is one of our best-selling health titles. And so by popular demand here is her latest collection of contemporary and delicious recipes to suit the seasons, all tastes and all budgets. Like her previous book this one is aimed at the millions of people suffering from food intolerances. If you are told that you must follow a wheat, gluten or dairy free diet, what can you safely eat? One thing is certain you will have to start cooking for yourself at home since there are very few ready meals available that will be suitable for your restricted diet. The simplest and safest course is to prepare your own meals, that way you will know that your food does not include any hidden ingredients that might trigger your allergy or intolerance. The recipes are smart, modern, international and anything but depriving by using alternative ingredients such as coconut milk and rice flour. There are over 120 recipes for vegetarian dishes, lunches and suppers, soups and starters, main courses, fish and seafood, game and poultry, meat, desserts and puddings , cakes, muffins, cookies, breads and tarts. There are lots of sweet delights in this book as these are often the foods that most coeliacs think they will have to forego in their new eating regime, but as Antoinette Savill says in her Introduction Simple homely comforts are always needed but treats and indulgences can also have a place in our weekly menus. Another feature of the book is that the recipes are equally divided into slower and faster choices as a way of balancing the relaxing enjoyment of cooking and eating with the type of express cooking recipes we need in our hectic times. Antoinette Savill is a Glenfiddich award-winning cookery writer, and has been writing cookbooks for 25 years. She has skilfully extended and modified her cookery knowledge using great flair to develop and write leading world-renowned allergy free recipe books. Her books are born of a real commitment to all those suffering from food intolerances, who are determined it is not going to prevent their enjoyment of good food and entertaining. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by HARPERCOLLINS CANADA / ELEMENT, 2002
ISBN 10: 0007679378ISBN 13: 9780007679379
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Savill Trumper Publications Ltd, 1991
ISBN 10: 0951774700ISBN 13: 9780951774700
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Thorsons Pub, 2004
ISBN 10: 0007154526ISBN 13: 9780007154524
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
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Published by Thorsons 07/05/2002, 2002
ISBN 10: 0007133995ISBN 13: 9780007133994
Seller: AwesomeBooks, Wallingford, United Kingdom
Book
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Published by Thorsons, 2009
ISBN 10: 0007323042ISBN 13: 9780007323043
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Book
Condition: Good. Most items will be dispatched the same or the next working day.
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Published by Thorsons 02/12/2002, 2002
ISBN 10: 0007147406ISBN 13: 9780007147403
Seller: AwesomeBooks, Wallingford, United Kingdom
Book
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Published by THE BOOK PEOPLE 01/01/2003, 2003
ISBN 10: 0007679386ISBN 13: 9780007679386
Seller: AwesomeBooks, Wallingford, United Kingdom
Book
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Published by Thorsons 5/19/2016, 2016
ISBN 10: 0007330928ISBN 13: 9780007330928
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.
Book
Paperback or Softback. Condition: New. Lose Wheat, Lose Weight 0.65. Book.
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Published by Debrett's Peerage, 1987
ISBN 10: 0905649850ISBN 13: 9780905649856
Seller: Irish Booksellers, Portland, ME, U.S.A.
Book
Condition: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Published by Cliffs Notes, 1984
ISBN 10: 0905649729ISBN 13: 9780905649726
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.7.
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Published by Thorsons Publishers, 1999
ISBN 10: 0722538480ISBN 13: 9780722538487
Seller: Taos Books, Santa Fe, NM, U.S.A.
Book First Edition
Trade Paperback. Condition: Very Good-. First Edition. A few spots, scuffs on ft. cover, some coverwear, edgewear, bumped corners. Fine interior, pages unmarked, clean and tight. 144 pages.
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Published by Thorsons, London, 2000
Seller: Cottage Books, MORPETH, United Kingdom
First Edition
Paperback. Condition: Mint. No Jacket. First. Thorsons, London, 2000, reprint, ISBN: 0722540272, 2000. Softcover, 7 1/2 by 9 1/2 inch, 276 pp., index, colour illustrations. - As new. - Contents: Over 200 allergy-free recipes from the 'Sensitive Gourmet': soups and starters; vegetable dishes; pizza, pasta and risotto; fish and seafood; meat dishes; poultry and game; buffets, barbecues and picnics; warm desserts; cold desserts; cookies, cakes and sweets; breads, muffins and scones. Size: 4to - over 9¾" - 12" tall. Book.
Published by Thorsons, London, 1999
ISBN 10: 0722538480ISBN 13: 9780722538487
Seller: Books & Bygones, Reading, United Kingdom
Book First Edition
Paperback. Condition: As New. King, Dave - Photographs (illustrator). First Edition. 144 pages. Cakes, cookies, desserts and breads without dairy, wheat or gluten.
Published by Thorsons, 1998
ISBN 10: 0722537131ISBN 13: 9780722537138
Seller: Strawberry Hill Books, Rotherfield, East Sussex, United Kingdom
Book First Edition
Hardcover. Condition: As New. Dust Jacket Condition: As New. 1st Edition. Type: Book pp x, 132. an unread book.
Published by Thorsons, London, 1998
ISBN 10: 0722537131ISBN 13: 9780722537138
Seller: Books & Bygones, Reading, United Kingdom
Book First Edition
Hardback. Condition: As New. Dust Jacket Condition: As New. First Edition. If you, or one of your family, is among the increasing number of people who suffer from food intolerances this book will restore a real joy of cooking and eating to your life.
Published by Savill Trumper, UK, 1991
Book First Edition
Paperback. Condition: Very Good. First Edition. 191 pages. Includes helpful hints on wine by Simon Berry. Clean, bright and unmarked with very light wear. Nice copy.
Published by Thorsons, 2000
Seller: Antiquariat Buchhandel Daniel Viertel, Diez, Germany
Book
Condition: Gut. 1. 288 S. In gutem Zustand 31245 ISBN 8601300403229 Sprache: Englisch Gewicht in Gramm: 730 Taschenbuch, Maße: 18.9 cm x 1.9 cm x 24.6 cm.