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Published by D. W. Friesen & Sons, Manitoba, Canada, 1981
ISBN 10: 0889253447ISBN 13: 9780889253445
Seller: Lindenlea Books, Ottawa, ON, Canada
Book First Edition
Soft Cover. Condition: Very Good. Dust Jacket Condition: No DJ. Hasselfield, John (illustrator). First Edition. Wraps lightly surface rubbed, rubbed along edges, small tear (1/8 inch) with resulting crease on top edge of page 83, pages darkened, smudging on page 84-85 else pages clean and spiral binding firm. Overall, very good. Size: 8vo - over 7¾" - 9¾" tall.
Published by Self Published, Manitoba, Canada, 1983
ISBN 10: 0889253447ISBN 13: 9780889253445
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book
Soft cover. Condition: Near Fine. Third Printing. Soft cover, plastic coil binding, crease bottom back corner, otherwise without flaw. 6.5 X 9" 178 pages, from 1983 Manitoba. A fondness for Manitoba country-style hospitality gave rise to the creation of this book. Tested and tried, this arrangement and collection of recipes whets the appetite and provides great ideas for your dining pleasure. There are 30 Sunday dinner menus with enough food for 4 to 6 healthy appetites. Each menu features homemade breads or muffins, soup or salad, a protein main course, at least three servings of vegetables, desserts and beverages. Illustrated with colour presentation photos.
Published by Self Published, Manitoba, Canada, 1983
ISBN 10: 088925477XISBN 13: 9780889254770
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book First Edition
Soft cover. Condition: Very Good. First Edition. Soft cover plastic coil binding, cook's notes page 33, spot inside back cover, otherwise without flaw. 6 X 9" 175 pages. These menus and recipes feature fresh ingredients and down-home Manitoba style cooking They are simple to prepare and most dishes can be made in advance, making for a relaxed affair that's easy on the cook. Illustrated with colour presentation photographs.